Name: Double ka Meetha
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 0.75 cups sweetened condensed milk; 2 cups whole milk (full fat); 5 saffron strands; 1 tsp cardamom powder; 6 slices of white bread; 4 tbsp ghee; 1/2 cup water; 1/4 cup sugar; 10 chopped almonds; 10 chopped cashews; 10 chopped pistachios

Double Ka Meetha

Ingredients

Minutes

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White bread slices

Milk

2 cups

Sugar

1/2 cup

Ghee

4 tbsp

Cardamom powder

1/2 tsp

Saffron strands, soaked in warm milk

a pinch

Mixed nuts, chopped

1/4 cup

Raisins

2 tbsp