Black Forest Parfait
American
Easy
Dessert
Dig Into This Black Forest Parfait Recipe, An Easy No-Bake Dessert
Black Forest Parfait
20 mins
Cooking Time
Easy
Difficulty
11
Ingredients
Veg
Diet
A parfait recipe is the perfect single-serve dessert when you don’t want the temptation of eating more than you’d like when it comes to sweet treats. This black forest parfait combines the flavours of the classic American-style German cake, cherry, chocolate, and cream, in a no-bake, layered glass that can be fixed in about twenty minutes. The whipped cream cheese mousse is tinted pink and flavoured with cherry syrup and chopped cherries, and it is layered with a crushed chocolate cookie crumble made using Sunfeast Dark Fantasy Choco Fills.
This parfait recipe is quite easy to make, and the perfect option when you want something that looks like a dream, something fancy, yet needs no oven time at all. The chocolate crumble is made first by crushing the Sunfeast Dark Fantasy Choco Fills and mixing them with a little melted butter and salt. Then the mousse is made by beating the cream cheese, and the cherry syrup goes in. Whipping cream is made separately and folded into the cream cheese for a light and airy mousse.
This parfait recipe is perfect for layering in a parfait glass or a short rocks glass. The assembly is quite simple as well: start with half the chocolate crumble, then add the mousse, then repeat for a second layer of each. The mousse can be layered with a spoon if you don’t mind messiness, but piping it from a piping bag gives neater, more even layers. Consider the piping bit if you are serving the parfaits to guests or for a special occasion.
Ingredients
UNITSIngredients
1 packSunfeast Dark Fantasy Choco Chunks,For the Chocolate Crumble
a pinchSalt
3 tbspUnsalted butter (melted)
16 oz (450 g)Cream cheese (room temperature) For the Cheesecake Mousse
½ cupCherry syrup
2–3 dropsPink gel food colouring (optional)
½ cupCherries (roughly chopped)
1¼ cupsHeavy cream
⅓ cupConfectioners' sugar
for servingCherries
for servingShaved dark chocolate
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Plate it up!
Plate it up!
Plating Instructions
Plating Instructions
Use short rocks glasses or parfait glasses to assemble the parfait.
Pairing Instructions
Pairing Instructions
Serve the parfaits chilled with a small dessert spoon, with a side of sweet biscuits.
Garnishing Instructions
Garnishing Instructions
Garnish each glass with a cherry and a scatter of shaved dark chocolate before serving.
The combination of cherry syrup, chopped cherries, and a chocolate crumble base replicates the classic cherry-chocolate-cream flavour profile of a traditional black forest cake, not a plain cheesecake.
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