400 gmsChicken, cut in cubes
1/2 cupYogurt
1 tbspGinger garlic paste
1 tbspCurry leaves, chopped
1 tspRoasted cumin powder
Salt to taste
Black pepper powder to taste
2 tspKashmiri Red chili Powder
2-3 tbspRice flour
Oil to deep fry
1 tbspOil (For Tempering
2Green chillies,slit
1 tbspGarlic, chopped
2 swigsCurry leaves
Black pepper powder to taste