Jowar
Indian
Easy
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Healthy Jowar Aloo Paratha: Soft And Delicious Potato Flatbread
Jowar
40 mins
Cooking Time
Easy
Difficulty
10
Ingredients
Vegan
Diet
This healthy jowar aloo paratha is a soft, flavourful flatbread filled with lightly spiced mashed potatoes. Made with nutrient-rich jowar flour, it’s ideal for a nutritious breakfast or meal. Quick to make and packed with taste, it stays soft and pairs beautifully with yoghurt, pickles, or chutney.
Ingredients
UNITSIngredients
1 cupJowar (sorghum) flour
2 mediumBoiled potatoes
1 choppedGreen chilli
2 tbsp Fresh coriander, chopped
½ tspCumin seeds
¼ tspRed chilli powder
¼ tspGaram masala
to tasteSalt
as neededWater (for kneading)
2 tsp Oil or ghee
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