Description - Step 1
Grilled Paneer Sandwich
First, we're going to mix up some curd, gram flour, lemon juice, and our spices in a bowl. Then, we'll add in a bit of hot mustard oil for that extra kick.
Once that's done, we'll let our paneer marinate in this flavorful mixture and toast it up until it's beautifully golden.
Now, onto assembling our sandwich: layer some bread with chutney, paneer, juicy tomatoes, and of course, cheese. Top it off with another slice of bread, and then it's grill or toast time - just 2 minutes, and voilà!