Amrito Payodhi

Amrito Payodhi

Bengali

Easy

Dessert

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Amrito Payodhi
A Delicious and Decadent Indian Dessert

45 mins

Cooking Time

Easy

Difficulty

4

Ingredients

Veg

Diet

Discover the delights of Amrito Payodhi - a delicious Indian dessert made from milk, curd, and sugar.

Ingredients

UNITSIngredients

4 cupsMilk (full fat)

3/4 cupWhite Sugar

1/2 tspCardamom Powder

2 tbspCurd

Follow along and cook with us

Follow
Directions

Description - Step 1

Boil the Milk

Heat milk in a pan, along with the cardamom powder. Bring to a boil, and continue boiling till the milk is reduced to half. Scrape the sides.

Step 1

Boil the Milk

15 minutes

Step 2

Prepare the Sugar

5 minutes

Step 3

Thicken the Milk

15 minutes

Step 4

Assemble the Dessert

10 minutes

Plate it up!

Plating

plating-image

Serve Amrito Payodhi in individual dessert bowls, garnished with a sprinkle of chopped nuts and a few strands of saffron...

Pairing

pairing-image

Pair Amrito Payodhi with a cup of hot masala chai or a glass of sweet lassi for a delightful Indian dessert experience.

Garnishing

garnishing-image

Garnish Amrito Payodhi with a drizzle of rose water or a sprinkle of edible rose petals for a touch of fragrance and ele...

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