Illish Barishali : Tangy Mustard Hilsa Delight
Illish Barishali
20 mins
Cooking Time
Pro
Difficulty
13
Ingredients
Non Veg
Diet
Illish Barishali: Tangy mustard gravy, aromatic spices.
Ingredients
UNITSIngredients
8-10Small Hilsa Chunks
1 tbspBlack Mustard Seed
1 tbspYellow Mustard Seed
4 tbsp Coconut Paste
100g Plain Curd
½ Tsp Nigella Seeds
4Green Chilis
to tasteSalt
1 tspTurmeric Powder
½ Tsp Red Chili Powder
3 tbspMustard Oil