Khubani Ka Meetha

Khubani Ka Meetha

Indian

Easy

Dessert

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Luxurious
Khubani Ka Meetha
: Saffron-infused Apricot Dessert

30 mins

Cooking Time

Easy

Difficulty

5

Ingredients

Veg

Diet

Khubani Ka Meetha: An apricot delight with saffron.

Ingredients

UNITSIngredients

250 gmDried apricots (khubani)

1 cupSugar (adjust to taste)

2 cupsWater

4-5 strandsSaffron

for garnishSlivered almonds and pistachios

for garnishFresh cream or vanilla ice cream

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Follow along and cook with us

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Directions

Description - Step 1

Prepare the Apricots

Soak the apricots in water overnight until they're soft and plump. Then, remove the seeds and set the flesh aside.

Step 1

Prepare the Apricots

5 minutes, plus soaking time

Step 2

Cook the Apricots

8 minutes

Step 3

Infuse with Saffron

20 minutes

Step 4

Garnish and Serve

2 minutes

Plate it up!

Plating

plating-image

Serve Khubani Ka Meetha in individual dessert bowls, garnished with a sprinkle of chopped nuts for an elegant presentati...

Pairing

pairing-image

Pair Khubani Ka Meetha with a cup of hot masala chai or a glass of sweet dessert wine for a perfect combination of flavo...

Garnishing

garnishing-image

Garnish Khubani Ka Meetha with a few strands of saffron on top for added aroma and visual appeal.

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