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Malai Gillauri

Malai Gillauri

IndianIndianEasyEasyDessertDessert
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Malaai Gilauri

60 mins
Cooking Time
Easy
Difficulty
7
Ingredients
Veg
Diet
Malai Gillauri is a delicious Indian sweet dish made from thickened milk and aromatic saffron.

Ingredients

UNITSIngredients
500 mlFull cream milk
15Soaked almond
20Soaked pistachio
1 tspRose water
1 tspCardamom powder
50 gmBrown Sugar
for garnishingSaffron
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Start Cooking

Follow
Directions

Description - Step 1

Thicken the Milk

Take a heavy bottomed pan, and add the full fat milk. Once the milk has boiled, add the cardamom powder and cook on low flame.

Step 1
Thicken the Milk
5 minutes
Step 2
Grind the Dry Fruits
15 minutes
Step 3
Cool the Malai
15 minutes
Step 4
Assemble the Dessert
15 hours

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