Custard Glasses
Italian Fusion
Easy
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Tiramisu Custard Glasses With Biscoff Crumble: A Must-Try Irresistible Dessert
Custard Glasses
30 mins
Cooking Time
Easy
Difficulty
10
Ingredients
Veg
Diet
This recipe takes the traditional tastes of tiramisu and layers them into a visually stunning custard glass dessert. A foundation of coffee-soaked sponge, a layer of creamy mascarpone custard, and a contrast of caramelised Biscoff crumble make up this dessert. This sophisticated dessert is wonderful for any festive occasion, whether it's Christmas Eve, New Year's Eve, or just because you want something sweet and decadent.
Ingredients
UNITSIngredients
1 cupHeavy cream
1 cupMascarpone cheese
1/3 cupGranulated sugar
1 tspVanilla extract
1/2 cupStrong brewed coffee, cooled
2 tbspCoffee liqueur (optional)
10Biscoff cookies, crushed
6Ladyfinger biscuits
as neededUnsweetened cocoa powder, for dusting
as neededDark chocolate shavings (optional)
Turmeric Latte Tiramisu: A Golden Twist on the Classic Dessert
Turmeric Latte Tiramisu reimagines Italy’s most iconic layered dessert through the lens of warm Indian-inspired flavours. Instead of the usual espresso soak, this version uses a fragrant turmeric latte blend infused with cinnamon, cardamom and a hint of black pepper. The result is a dessert that’s golden, soothing and aromatic, while still maintaining the familiar creaminess of tiramisu. The mascarpone layer is lightly tinted with turmeric for colour and balance, and the dessert sets beautifully in the fridge, making it a perfect make-ahead option. It’s modern, comforting and ideal for celebrations where you want to serve something classic, but with a fresh cultural twist.4 minseasy
Easy Stove Pizza: An Easy Recipe for Tasty Pizza
Try this fusion and desi version of pizzas, made using the stove with delicious toppings and a crispy crust.60 minseasy
Plate it up!
Plate it up!
Plating Instructions
Plating Instructions
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Showcase the layers of tiramisu custard by serving in transparent glass tumblers or miniature dessert jars.
Pairing Instructions
Pairing Instructions
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Enjoy with a hot cup of espresso or cappuccino for an authentic Italian treat.
Garnishing Instructions
Garnishing Instructions
Add some crunch by topping with crumbled Biscoff biscuits and a sprinkling of cocoa powder.
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